full hot breakfast buffet including juice, variety of fresh seasonal fruit, assorted yogurt hand made granola, cereals, gluten free rice krispies, hot oatmeal with toppings sweet pastries and croissants, muffins, oatcakes and biscotti chef attended egg bar, bacon, sausage, home fries, pancakes with syrup smoked salmon, cheese and cold meat, coffee and tea.
two poached eggs on peameal bacon or smoked bacon or smoked salmon toasted english muffin or gluten free bread, lemon hollandaise rösti potato or fruit salad or green salad.
hot oatmeal topped with house made granola of toasted nuts, dried cranberries, coconut, oats and ginger with fresh berries.
whole eggs or egg whites tomato, bacon, sausage, onion, sweet peppers, mushroom, ham or cheddar rösti potato or fruit salad and toast.
a light batter poured over sautéed spiced nova scotia apples and baked until puffy and golden, dusted with sugar and served with pure maple syrup.
thin whole egg crêpes stuffed with wilted spinach, chives, caramelized onions, ricotta cheese and monteray jack cheese , oven roasted tomato, lemon hollandaise sauce fresh fruit salad or green salad or rösti potato.
stuffed brioche with brie cheese and a 3 berry compote bacon or sausage or ham or fresh fruit salad.
bacon jam, peameal bacon and smoked bacon with an over- easy egg on toasted crumpet with molasses butter, baby arugula, smoked tomato chow fresh fruit salad or green salad or rösti potato.
2 eggs any style with rösti potato and toast bacon or sausage or ham or fresh fruit salad.
© The Prince George Hotel
1725 Market Street in downtown Halifax, Nova Scotia B3J 3N9